What A Deal

I had to defrost my freezer on Friday night!  That's the way I live it up these days, but it was for a good cause.  I needed to make room for half a cow that we purchased from Chris' aunt and uncle.

Now my ice-free freezer is packed to the brim with 261 pounds of lean beef: steaks, roast, liver (yuck, but Chris likes it), heart (hmm, not sure how to cook that baby), and hamburger.  But the best part is that it came to only $2.48/pound!  Love it!!!

Beef - it's what's for dinner!

1 comment:

  1. Mmmmmm... meat. Except that heart and liver part. Tom loves liver too, but I don't eat organs. I feed them to the cats. :)

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