My friend Bonnie sent this amazing dish along with her kids to the bonfire tonight. You simply HAVE to make this, it's outstanding!!! I just couldn't stop eating it!
Black Bean Dip
1 can black beans (drained)
1 can shoepeg corn (drained)
2/3 cup chopped cilantro
1 diced avocado
2/3 green onion (sliced thin)
1 medium tomato diced
Dressing:
¼ cup olive oil
¼ cup red wine vinegar
2 minced garlic cloves
¾ tsp salt
1/8 tsp pepper
1 tsp cumin
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